Smoky Pea Salad
Ingredients
- 1/2 cup plain Greek yogurt
- 1/4 cup low fat mayonnaise
- 1 & 1/2 teaspoons Dijon mustard
- 2 (15oz) cans Butter KernelĀ® Sweet Peas (drained)
- 1/4 cup finely chopped red onion
- 4 oz smoky Cheddar cheese, cubed
- 2 tablespoons real bacon pieces
Smoky Pea Salad
10 min
Total Time
10 min
Prep Time
6
Servings
Ingredients
- 1/2 cup plain Greek yogurt
- 1/4 cup low fat mayonnaise
- 1 & 1/2 teaspoons Dijon mustard
- 2 (15oz) cans Butter KernelĀ® Sweet Peas (drained)
- 1/4 cup finely chopped red onion
- 4 oz smoky Cheddar cheese, cubed
- 2 tablespoons real bacon pieces
Directions
In medium bowl, mix yogurt, mayonnaise and mustard. Fold in all remaining ingredients. Serve immediately, or refrigerate to allow flavors to blend.
Tip: If you can’t find smoky Cheddar cheese, you can substitute your favorite cheese.
Serving Size: about 5oz each
Nutritional Information Per Serving:
Calories 210, Total Fat g (Saturated Fat 6g, Trans Fat 0g), Sodium 640mg, Carb 12g, Fiber 4g, Total Sugar 4g, Added Sugar 0g, Protein 14g, Vitamin D 0%, Calcium 15%, Iron 6%, Potassium 4%
Please keep in mind that nutritional information is a rough estimate and can vary greatly based on products used.