Peas with Sage Butter Servings: 5 (about 4oz each) Prep Time: 10 minutes Total Time: 10 minutes

  • Gluten Free Vegetarian
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Ingredients

1 tablespoon butter
1 tablespoon vegetable oil
1/4 cup chopped green onion
1 clove garlic, finely chopped
3 tablespoons chopped fresh sage
2 (15oz) cans Butter KernelĀ® Sweet Peas (drained)

Preparation:

In medium saucepan, heat butter and oil over medium low heat; stir in onion, garlic and sage. Cook 2 minutes or until onion is softened. Stir in peas; cook until thoroughly heated.

Nutrition Facts: