Hawaiian Sweet Corn Pizza
Hawaiian Sweet Corn Pizza
Ingredients
- 6 whole grain pita breads
- 3/4 cup pizza sauce
- 6 oz thinly sliced deli ham, cut in strips
- 1 (8oz) can pineapple tidbits (drained)
- 1 (15.25oz) can Butter Kernel® Whole Kernel Corn (drained)
- 6 oz shredded mozzarella cheese
Hawaiian Sweet Corn Pizza
20 min
Total Time
20 min
Prep Time
6
Servings
Ingredients
- 6 whole grain pita breads
- 3/4 cup pizza sauce
- 6 oz thinly sliced deli ham, cut in strips
- 1 (8oz) can pineapple tidbits (drained)
- 1 (15.25oz) can Butter Kernel® Whole Kernel Corn (drained)
- 6 oz shredded mozzarella cheese
Directions
Heat oven to 425°F. Place pitas on large cookie sheet or 2 smaller cookie sheets. Spread each with about 2 tablespoons sauce. Top evenly with ham, pineapple and corn. Sprinkle cheese on top. Bake 5 to 6 minutes or until crusts are crisp and toppings and hot and bubbly. Cut in wedges to serve.
Serving Size: about 6oz each
Nutritional Information Per Serving:
Calories 280, Total Fat g (Saturated Fat 3.5g, Trans Fat 0g), Sodium 850mg, Carb 35g, Fiber 1g, Total Sugar 9g, Added Sugar 0g, Protein 18g, Vitamin D 0%, Calcium 15%, Iron 10%, Potassium 4%
Please keep in mind that nutritional information is a rough estimate and can vary greatly based on products used.
