Italian Green Beans
Italian Green Beans
Ingredients
- 1 (14.5oz) can Butter Kernel® Cut Green Beans
- 2 tablespoons Italian dressing
- 1 tablespoon grated Parmesan cheese
Italian Green Beans
5 min
Total Time
5 min
Prep Time
3
Servings
Ingredients
- 1 (14.5oz) can Butter Kernel® Cut Green Beans
- 2 tablespoons Italian dressing
- 1 tablespoon grated Parmesan cheese
Directions
In 1-quart saucepan, heat beans; then drain. Drizzle with Italian dressing and sprinkle with cheese.
Tips: This recipe is easily doubled for more servings.
You can use regular or light Italian dressing for this recipe.
Serving Size: about 3oz each
Nutritional Information Per Serving:
Calories 50, Total Fat g (Saturated Fat 0.5g, Trans Fat 0g), Sodium 520mg, Carb 5g, Fiber 2g, Total Sugar 3g, Added Sugar 0g, Protein 2g, Vitamin D 0%, Calcium 2%, Iron 6%, Potassium 0%
Please keep in mind that nutritional information is a rough estimate and can vary greatly based on products used.
